Yesterday, I cooked vegetable soup, side dishes bakwan (name in English what? hehe do not know me). bakwan is made from wheat flour is mixed with a little cornflour and in it there are carrots, cabbage, cambah, scallions, celery (all in cut into small pieces or according to taste).
Marinade garlic, onion, salt, flavor, peppercorns. (in the mix until smooth)
Materials and ingredients, everything is mixed together.
After the prepared pan and preheat the love of cooking oil.
Ready-made dough you have made or in the form according to individual taste but usually form in the measure with a spoon to eat after that in goreng.Di fried until cooked when it's brown means it is ripe.
ready to serve ....
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